Come and enjoy traditional, homemade, artisanal and seasonal cuisine with fresh products. We offer Savoyard specialties all year round.
Simple and generous, our cuisine is composed of classic dishes and recipes of grandmothers such as egg mayo, leek vinaigrette, beef bourguignon or sausage puree. Not to mention childhood desserts such as rice pudding, lost brioche or baba with rum, at prices accessible to all.
Sustainable tourism
Useful information
Languages spoken
Opening
Every day throughout the year between 12 pm and 10.30 pm.
Closed on Sunday.