PlanB Restaurant

Sustainable tourism

Our Environmental Charter

🌱 Waste Management and Reduction
• Recycling of cigarette butts in partnership with TchaoMégot (https://tchaomegot.com
), enabling their transformation into building insulation materials.
• Removal of as many individually packaged products as possible in order to significantly reduce our waste volume.
• Installation of composting bins in partnership with SITOM des Vallées du Mont-Blanc (https://www.sitom-montblanc.com
).
• Provision of sorting bins throughout all common areas to make recycling easier for our guests and teams.

🍃 Responsible Sourcing
• Use of a large number of local products in order to support local producers and stakeholders.
• Selection of organic and eco-labelled products, favouring environmentally and health-conscious supply chains.

💧 Reduction of Water Consumption
• Installation of water fountains to eliminate plastic bottles.
• Deployment of the Lumiweave system (https://www.lumiweave.com
) to raise guests’ awareness about reducing their water consumption.

⚡ Sustainable Mobility
• Provision of a 100% electric vehicle for our guests, in partnership with Tesla (https://www.tesla.com/fr_fr
), to promote cleaner mobility during their stay.

These actions fully reflect our commitment to offering an engaged experience that respects the environment and aligns with the current challenges of sustainable tourism.